前一段海底撈火鍋在朋友圈異常的火鍋,就連抖音上大家都紛紛效仿,怎麼最便宜吃到好吃的海底撈,還有它火爆的秘制蘸料。
現在在家裡吃火鍋、吃餃子也很流行,往往蘸料方面卻有些力不從心,畢竟家裡的調味料有限,怎麼才能用最常見的調料,做出最滿意的蘸水呢?且聽哈妹細細說來!
火鍋蘸料
配料:
蒜子適量、生薑少量、熟芝麻適量、香菜適量、蔥花少量、麻油適量、火鍋香油適量、生抽適量、紅椒適量
烹飪步驟:
1.蒜切成末放入碗中
![跟大廚學來的秘制蘸料法,要學的速來,簡單易操作,吃嘛嘛香](https://happy168.net/wp-content/uploads/2019/01/20190101_5c2b888f86ac5.jpg)
2.加入生薑末
![跟大廚學來的秘制蘸料法,要學的速來,簡單易操作,吃嘛嘛香](https://happy168.net/wp-content/uploads/2019/01/20190101_5c2b888f90a53.jpg)
3.香菜末
![跟大廚學來的秘制蘸料法,要學的速來,簡單易操作,吃嘛嘛香](https://happy168.net/wp-content/uploads/2019/01/20190101_5c2b888f9a68b.jpg)
4.紅椒丁(可用小米辣)
![跟大廚學來的秘制蘸料法,要學的速來,簡單易操作,吃嘛嘛香](https://happy168.net/wp-content/uploads/2019/01/20190101_5c2b888fa3c89.jpg)
5.加入適量的熟芝麻
![跟大廚學來的秘制蘸料法,要學的速來,簡單易操作,吃嘛嘛香](https://happy168.net/wp-content/uploads/2019/01/20190101_5c2b888fadb0a.jpg)
6.少量的蔥花
![跟大廚學來的秘制蘸料法,要學的速來,簡單易操作,吃嘛嘛香](https://happy168.net/wp-content/uploads/2019/01/20190101_5c2b888fb6cd9.jpg)
7.倒入麻油
![跟大廚學來的秘制蘸料法,要學的速來,簡單易操作,吃嘛嘛香](https://happy168.net/wp-content/uploads/2019/01/20190101_5c2b888fc06e3.jpg)
8.生抽
![跟大廚學來的秘制蘸料法,要學的速來,簡單易操作,吃嘛嘛香](https://happy168.net/wp-content/uploads/2019/01/20190101_5c2b888fd4bc7.jpg)
9.加入火鍋香油
![跟大廚學來的秘制蘸料法,要學的速來,簡單易操作,吃嘛嘛香](https://happy168.net/wp-content/uploads/2019/01/20190101_5c2b888fde783.jpg)
10.用筷子攪拌均勻
![跟大廚學來的秘制蘸料法,要學的速來,簡單易操作,吃嘛嘛香](https://happy168.net/wp-content/uploads/2019/01/20190101_5c2b888fe8cf4.jpg)
11.美味的蘸料就做好了!
![跟大廚學來的秘制蘸料法,要學的速來,簡單易操作,吃嘛嘛香](https://happy168.net/wp-content/uploads/2019/01/20190101_5c2b888ff3c7e.jpg)
海鮮蘸料
![跟大廚學來的秘制蘸料法,要學的速來,簡單易操作,吃嘛嘛香](https://happy168.net/wp-content/uploads/2019/01/20190101_5c2b88900d1fd.jpg)
配料:
醬油一勺、醋一勺半、白糖半勺、香油兩滴、薑末適量、蚝油半勺、辣椒油一勺、蔥花少許、辣根一點點
烹飪步驟:
1.準備食材。
![跟大廚學來的秘制蘸料法,要學的速來,簡單易操作,吃嘛嘛香](https://happy168.net/wp-content/uploads/2019/01/20190101_5c2b88901745b.jpg)
2.把所有的食材放一起,姜切末,攪拌均勻。
![跟大廚學來的秘制蘸料法,要學的速來,簡單易操作,吃嘛嘛香](https://happy168.net/wp-content/uploads/2019/01/20190101_5c2b8890224a7.jpg)
3.加少許蔥花。
![跟大廚學來的秘制蘸料法,要學的速來,簡單易操作,吃嘛嘛香](https://happy168.net/wp-content/uploads/2019/01/20190101_5c2b88902aea5.jpg)
4.也可以加香菜末。
![跟大廚學來的秘制蘸料法,要學的速來,簡單易操作,吃嘛嘛香](https://happy168.net/wp-content/uploads/2019/01/20190101_5c2b8890337c4.jpg)
5.好好吃。
![跟大廚學來的秘制蘸料法,要學的速來,簡單易操作,吃嘛嘛香](https://happy168.net/wp-content/uploads/2019/01/20190101_5c2b88903d532.jpg)
餃子蘸料
![跟大廚學來的秘制蘸料法,要學的速來,簡單易操作,吃嘛嘛香](https://happy168.net/wp-content/uploads/2019/01/20190101_5c2b889046924.jpg)
配料:
糖一湯匙、陳醋兩湯匙、醬油一湯匙、香油半湯匙、自製辣油一湯匙、蒜兩瓣
烹飪步驟:
1.取一碗,放入糖
![跟大廚學來的秘制蘸料法,要學的速來,簡單易操作,吃嘛嘛香](https://happy168.net/wp-content/uploads/2019/01/20190101_5c2b88904ee3f.jpg)
2.放入陳醋,喜歡吃醋的可以適當增加
![跟大廚學來的秘制蘸料法,要學的速來,簡單易操作,吃嘛嘛香](https://happy168.net/wp-content/uploads/2019/01/20190101_5c2b889057ff0.jpg)
3.放入醬油
![跟大廚學來的秘制蘸料法,要學的速來,簡單易操作,吃嘛嘛香](https://happy168.net/wp-content/uploads/2019/01/20190101_5c2b889061dc2.jpg)
4.放入香油
![跟大廚學來的秘制蘸料法,要學的速來,簡單易操作,吃嘛嘛香](https://happy168.net/wp-content/uploads/2019/01/20190101_5c2b88906a6e3.jpg)